1. Tigress Restaurant & Rooftop Bar
Chef: Top Chef alum Dale Talde
Cuisine: Modern Cantonese chophouse with Filipino influences
What to Expect:
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Located atop the new Perry Hotel in North Naples
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Highlights include dry-aged duck, spicy beef potstickers, and blue crab fried rice
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Trendy rooftop bar with sweeping views of the Cocohatchee River and Gulf sunsets
Local tip: Go just before sunset for cocktails and stay for dinner—the rooftop scene is already a hit.
2. Lujack’s American Grill
Vibe: Nostalgic sports-meets-sophistication
Cuisine: Upscale American comfort food
What to Expect:
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Inspired by football legend Johnny Lujack, operated by his grandson
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Elevated burgers, steak frites, classic cocktails, and tailgate-style bites
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Located in Fountain Park (Airport-Pulling & Vanderbilt Beach Rd)
Great for: Sports fans, casual dinners, or post-game bites with flair.
3. Waxin’s Restaurant & Bar
Cuisine: Swedish-American fusion
Location: Mercato
What to Expect:
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Sleek, Scandinavian-inspired interiors
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Signature dishes include traditional Swedish meatballs, gravlax, and filet mignon
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Excellent cocktails and an upscale yet relaxed vibe
Pro tip: Try their tasting menu—it’s a Nordic-inspired experience perfect for date night.
4. Estia
Cuisine: Modern Greek
Location: Naples Boulevard (near Founders Square)
What to Expect:
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Elegant Mediterranean design with blue-and-white coastal vibes
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Fresh seafood, house-made dips, and charcoal-grilled lamb
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Greek wines and signature cocktails round out the menu
Why go: Perfect for lovers of bright, fresh flavors and a romantic ambiance.
5. Blackbird Modern Asian
Cuisine: Asian fusion with modern twists
Location: Naples
What to Expect:
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Chef-driven concept featuring sushi, ramen, and innovative small plates
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Stylish, contemporary interiors with a welcoming vibe
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Creative cocktails and sake pairings
Insider note: A fresh take on Asian cuisine in Naples—don’t miss their grand opening buzz.
Bonus: Coming Soon – Shake Shack at Mercato
Yes, the iconic burger brand is finally coming to Naples! Shake Shack is slated to open its doors in Mercato, bringing their beloved ShackBurgers, crinkle-cut fries, and frozen custard to the heart of the city. Locals and visitors alike are counting down.
Final Thoughts
Whether you're into rooftop dining, coastal Mediterranean flavors, or chef-curated experiences, Naples’ food scene is evolving in exciting ways. These five new openings (and one major arrival coming soon) showcase the city’s growing culinary identity—casual, upscale, and globally inspired all at once.
🍴 Want a curated Naples restaurant guide or personal recommendations?
📩 Reach out or visit NaplesJamie.com for more insider tips on living (and eating!) in paradise.
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